Extra Deer Ragout (2.5KG)

Extra ragout of venison without knuckle from the boneless neck, boneless shoulder and boneless leg without knuckle in a 2.5 kg vacuum bag format.

The product presentation can be found at:

Frozen: Store at -18ºC. Available all year round . With a shelf life of 3 years from the date of packaging.

Use:

Expected: any type of previous cooking. Cook at a minimum temperature of 80ºC.

Not expected: direct consumption without prior cooking, freeze after defrosting.

Instructions for use:

Defrost in the refrigerator. Once defrosted and opened, store in the refrigerator at less than 4ºC and consume within 3 days.

• Orders are prepared every Monday and Wednesday.
• If you place an order on Thursday, it will leave our warehouses the following Monday.
• Shipments are made with SEUR, cold chain transport.
• No returns accepted.

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